Printed Recipe book - Food for all Seasons by Kate Henley
£14.95
When to eat, how to eat and why to eat seasonally
Seasonal eating is a concept that is a cornerstone of Chinese Dietary Therapy. It provides a simple and yet profound way to nourish your body.
This book is a collection of my favourite recipes that I have accumulated over the years. They reflect my learning about seasonal living and eating, with 5 recipes from each of the 5 seasons.
The book will guide you through how to eat, what to eat and when to eat it.
Light a candle and enjoy!
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